Wednesday, January 04, 2006

Alesmith Speedway Stout

Speedway Stout is an American Double Stout brewed with pounds and pounds of fresh coffee beans by Alesmith in San Diego, CA. This is a highly rated brew I was excited to try:



Another brew I've been dying to try. I lugged this one back from Dilly Deli in Ohio after my trip to Kentuky. It pours from the bottle a dark, inky black and thick liked used motor oil. A small, dark tan head appears atop the brew and slowly fades to a ring around the glass with some spotty lacing. Looks good. Aromas of rich, lush chocolate rise up off the bat surrounded by wonderful espresso, burnt coffee aroma. Roasty dark fruits and caramel sneak in as well. The milk chocolate and coffee really lead the way and draw me into the brew.

First sip brings a rich, decadant melding of deep roasty chocolate malt and big coffee flavors. Some vinous dark fruits lurk underneath along with sweet toffee and caramel notes. However, the focus remains on rich chocolatey, coffee flavors throughout. Finishes rich and smooth with only a touch of bitterness and a hint of the 12% abv. A damn tasty brew.

Mouthfeel is big, chewy, creamy and malty with mellow carbonation. Fills the mouth well and goes down super smoothly. This would really pair nicely with dessert...maybe some tiramisu? Each sip has me coming back for more. This is a heavy hitter at 12%, packaged in a 750ml bottle, but at the same time it's a joy to drink. I'll definetly be coming back to this one again and I wish it was available locally. Simply an awesome brew for the stout and coffee lover alike.

Overall I gave this brew a 4.55 out of 5. Check out what else is going on at Alesmith by surfing over to www.alesmith.com